MWGA18 Favorite Recipes

Here are some of our favorite recipes from Christmas parties and Year-end Events:

 Ham and Cheese Party Sandwiches - Judy W

1 pkg (12) Hawaiian rolls                 12 slices ham
12 slices Swiss cheese                   1/2 c. butter melted
1/2 tsp. worcestershire sauce          1/2 Tbs. poppy seeds
1-1/2 tbs. yellow mustard                 1 Tbs. dried minced onion

Open rolls, layer with ham and cheese replace tops. Put in a 9x13 pan.
mix the remaining ingredients together and pour over the sandwiches 
cover with foil for 8 hrs or overnight. Bake @ 350 deg. for 10 minutes
uncover and bake another 10 minutes.

Stuffed Dates - Judy W
2 strips bacon cooked and crumbled          1/4 c. green onions sliced
2 cloves garlic minced                               1/2 c. crumbled blue cheese
3 ozs. cream cheese softened                  2 tsp. dijon mustard
1/8 tsp. pepper                                          24 medjool dates

Mix all ingredients except dates. Slit dates and remove pits stuff each date with
a tsp. of mixture. Bake @ 350 deg. for 8 minutes until heated through, serve warm


Pomegranate Margarita Recipe - Teri R
1 can limeade (frozen) – store brand is fine
1 can Margarita Mix
1/2 can Grand Marnier or 1 can Triple Sec
1 can Tequila (Silver)
1 can beer – Coors Light is fine or whatever you have on hand
Add other flavors, e.g, Pomegranate, - start with 1/2 can – taste - add more if needed
Sugar the glass rim with extra fine sugar

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